Product Description: Indulge in the unparalleled flavor and tenderness of our Wagyu Rump Cap, also known as Pinchana. Sourced from the finest Wagyu beef, renowned for its exceptional marbling and melt-in-your-mouth texture, this cut promises an unforgettable dining experience. The Rump Cap, prized for its rich flavor and juiciness, is a favorite among steak enthusiasts and chefs alike.
Nutritional Values (per 100g):
Calories: Approximately 250 kcal
Protein: Approximately 20g
Fat: Approximately 18g
Saturated Fat: Approximately 7g
Carbohydrates: Approximately 0g
Fiber: Approximately 0g
Sodium: Approximately 50mg
Cholesterol: Approximately 70mg
Note: Nutritional values are approximate and may vary slightly depending on cooking methods and specific cuts.
Perfect for grilling, searing, or roasting, our Wagyu Rump Cap is a versatile choice that promises to elevate any meal. Whether you’re hosting a special dinner or simply craving a premium steak experience, our Wagyu Rump Cap delivers unparalleled quality and flavor with every bite.