US Pork Patties are a convenient and versatile option for quick and easy meals. Here’s a description and approximate nutritional information for a typical 4-piece serving:

Description:

US Pork Patties are made from high-quality ground pork, seasoned with a blend of spices and flavorings to enhance taste. These patties are pre-formed into round shapes, making them ready for cooking without any additional preparation. They can be grilled, pan-fried, or baked to perfection, offering a juicy and flavorful option for breakfast, lunch, or dinner. US Pork Patties are often enjoyed as part of a classic breakfast alongside eggs, toast, and hash browns, or served in sandwiches, burgers, or as a topping for salads.

Nutritional Value (per 100g serving, approximate):

– Calories: 250 kcal
– Protein: 15g
– Total Fat: 20g
– Saturated Fat: 8g
– Trans Fat: 0g
– Cholesterol: 50mg
– Sodium: 500mg
– Potassium: 300mg
– Total Carbohydrates: 0g
– Dietary Fiber: 0g
– Sugars: 0g
– Vitamin D: 0mcg
– Calcium: 20mg
– Iron: 1mg
– Magnesium: 20mg

Please note that these values are approximate and can vary depending on factors such as the specific recipe, seasoning blend, and cooking method. It’s advisable to refer to the packaging or consult with the supplier for precise nutritional information. Additionally, the nutritional values may change depending on how the pork patties are prepared.