根據香港法律，不得在業務過程中，向未成年人售賣或供應令人醺醉的酒類。“Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.
Nandos Garlic Peri Peri Sauce is a fiery, full-flavoured sauce made with a blend of sun ripened lemons, spices and garlic.
Made from the small African Bird’s Eye chilli, this sauce is ideal splashed on chicken, meat or vegetable dishes to add flavour, zest and a touch of heat.
With a chilli rating of medium, this sauce is gluten free and contains no artificial colourants, flavourings or preservatives.
Most popular with customers in Saudi Arabia and Czech Republic, but you can buy Nandos Garlic Peri Peri Sauce Small for delivery worldwide.
Free From Gluten.
Water, Distilled Vinegar, Onion Puree (11%), Salt, Lemon Puree (5%), Garlic Puree (4%), Sunflower Seed Oil, Spices (Cayenne Pepper, African Bird’s Eye Chilli, Paprika), Green Chilli, Stabilisers (Xanthan Gum, Propylene Glycol Alginate), Antioxidant (Ascorbic Acid), Rosemary Extract.