Free shipping if you spend over $800
Sale!

Irish Beef Brisket Grass Fed (3.5kg)

Original price was: $499.00.Current price is: $399.00.

In stock

Product Description:

Indulge in the savory taste of our premium Irish Beef Brisket, sourced from grass-fed cattle. Each tender cut weighs approximately 3.5 kilograms, promising a delightful culinary experience for your next meal. Our brisket is carefully selected for its rich flavor, tenderness, and superior quality, ensuring a memorable dining occasion every time.

Nutritional Values (per 100g):
– Calories: 215 kcal
– Total Fat: 13.5g
– Saturated Fat: 5.7g
– Cholesterol: 64mg
– Sodium: 54mg
– Protein: 22.5g

Preparation Instructions:

*1. Thawing:*
– If frozen, thaw the brisket overnight in the refrigerator.
– Ensure the brisket is fully thawed before cooking for even cooking and maximum flavor absorption.

*2. Seasoning:*
– Pat the brisket dry with paper towels to remove excess moisture.
– Rub the brisket generously with your favorite seasonings or a dry rub mixture. Common options include salt, pepper, garlic powder, paprika, and brown sugar.
– For a more intense flavor, marinate the brisket overnight in a mixture of herbs, spices, and a liquid base such as Worcestershire sauce or soy sauce.

*3. Cooking:*
– Preheat your oven to 160°C (320°F).
– Place the seasoned brisket in a roasting pan or Dutch oven, fat side up.
– Cover the brisket with foil or a lid to retain moisture during cooking.
– Roast the brisket in the preheated oven for approximately 3-4 hours, or until tender. To ensure doneness, use a meat thermometer to check for an internal temperature of 70°C (160°F).
– For added flavor, periodically baste the brisket with its cooking juices.

*4. Resting and Slicing:*
– Once cooked, remove the brisket from the oven and let it rest for 15-20 minutes. This allows the juices to redistribute, resulting in a juicier and more tender brisket.
– After resting, slice the brisket against the grain into thin slices for maximum tenderness.

*5. Serving:*
– Serve the Irish Beef Brisket alongside your favorite side dishes such as roasted vegetables, mashed potatoes, or coleslaw.
– Enjoy the succulent and flavorful brisket with your family and friends, savoring every delicious bite.