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Farm Style Boerewors - SA (500g)


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Farm Style Boerewors is a traditional South African sausage known for its robust flavor and coiled shape. Here’s a description and approximate nutritional information for a 500g serving:


Farm Style Boerewors is a coiled sausage made from a mixture of high-quality beef and pork, seasoned with a blend of traditional South African spices. These spices often include coriander, cloves, nutmeg, and other aromatic ingredients. The mixture is stuffed into natural casings and then coiled into a spiral shape. Boerewors is typically grilled or braaied (barbecued) over an open flame, imparting a smoky flavor while the spices infuse the meat with a rich and savory taste. It’s a popular dish at social gatherings, especially during South African braais (barbecues), and is often enjoyed with sides such as pap (maize porridge) and chakalaka (spicy vegetable relish).

Nutritional Value (per 100g serving, approximate):

– Calories: 300 kcal
– Protein: 15g
– Total Fat: 25g
– Saturated Fat: 10g
– Trans Fat: 0g
– Cholesterol: 60mg
– Sodium: 800mg
– Potassium: 200mg
– Total Carbohydrates: 5g
– Dietary Fiber: 1g
– Sugars: 1g
– Vitamin D: 0mcg
– Calcium: 20mg
– Iron: 2mg
– Magnesium: 20mg

Please note that these values are approximate and can vary depending on factors such as the specific recipe and seasoning blend used by the producer. It’s advisable to refer to the packaging or consult with the supplier for precise nutritional information. Additionally, the nutritional values may change depending on how the Boerewors is cooked.