Extra lean grass-fed biltong is a nutritious and flavorful snack made from high-quality, grass-fed beef that has been thinly sliced and air-dried. Here’s a description and approximate nutritional information for an 80g serving:

Description:

Extra lean grass-fed biltong is a healthier alternative to traditional beef jerky, as it is made from lean cuts of beef sourced from grass-fed cattle. The beef is seasoned with a blend of spices, including coriander, pepper, salt, and other flavorings, and then air-dried to preserve its natural flavors and nutrients. This traditional South African snack offers a satisfyingly chewy texture and a savory taste with a hint of spice, making it perfect for snacking on the go or enjoying as a protein-rich treat.

Nutritional Value (per 100g serving, approximate):

– Calories: 220 kcal
– Protein: 45g
– Total Fat: 3g
– Saturated Fat: 1g
– Trans Fat: 0g
– Cholesterol: 90mg
– Sodium: 1200mg
– Potassium: 600mg
– Total Carbohydrates: 5g
– Dietary Fiber: 1g
– Sugars: 1g
– Vitamin D: 0mcg
– Calcium: 20mg
– Iron: 3mg
– Magnesium: 30mg

Please note that these values are approximate and can vary depending on factors such as seasoning and drying time. It’s advisable to refer to the packaging or consult with the supplier for precise nutritional information. Additionally, the sodium content can vary based on the specific seasoning blend used in the biltong.